Ammerschwihr and Domaine Martin Schaetzel
domaine martin schaetzel
and WWII
Prior to the
winter of 1944,
Ammerschwihr
was a beautiful,
ancient town
built from stone.
Alsace, World
War II &
Ammerschwihr
The Romans began building towns and planting grapes in the foothills of the Vosges
more two thousand years ago.  Rocky slopes running down to a fertile valley and major
river are perfect for vines and fortified defenses.  From those initial settlements, Alsace
has grown into one of Europe’s greatest wine growing regions and thanks to natural
resources and a central location, one of the continent’s most fiercely contested
territories.    

During the Middle Ages, fortified towns and cities were conceived and built as safe
havens for the surrounding population.  Long before wine writers would wax poetic
about geological diversity amongst Grand Cru vineyards, rocks of a startling range of
color and type were quarried to build towns, cathedrals and most importantly, defensive
walls.   These postcard-perfect towns withstood the test of time, but many could not
stand up to gun powder in 1944.
Wine grows in abundance on both sides of
the river Rhine, but other natural riches are
not as evenly distributed.  Coal is mined in
abundance on the eastern and currently
German side of the river.  Iron ore, needed in
the production of iron and steel is tucked into
the fingers of the Vosges mountains, west of
the Rhine in modern day France.  Beginning
in the industrial revolution, Alsatian iron ore
was heated with German coal in factories on
both sides.   As a prime source of steel for
tanks and agricultural riches to feed the
troops, Alsace was coveted by the Germans.
continued...