Click on the map above to find restaurants and retailers that carry, or have recently carried Fred Scherrer’s wines in our fair city and suburbs. Check out a few of the pictures below to see where Fred’s wines come from.

Click on the map above to find restaurants and retailers that carry, or have recently carried Fred Scherrer’s wines in our fair city and suburbs. Check out a few of the pictures below to see where Fred’s wines come from.

Click on the map above to find restaurants and retailers that carry, or have recently carried Charlie Barra’s wines in our fair city and suburbs. Check out the picture below to see where Girasole wines come from.

Click on the map above to find restaurants and retailers that carry, or have recently carried Santomè’s wines in our fair city and suburbs. Check out a few of the pictures below to see where Santomè’s wines come from.

From just one Grand Cru Vineyard, Jean produces as many as seven different wines, vinifying and bottling Riesling and Gewurztraminer from different types of subsoil separately. Jean’s “Gewürztraminer Kaefferkopf” is a stunning value, while his “Cuvée Catherine” is rich and broad’ a testament to what good Gewurtz can be. Read more about Schaetzel

Pascal Lambert makes myriad preparations from a base of various plants as weed killers, fertilizers, and supplements for his vines. Here he is at work with his wooden “dynamiser”, the barrel in which biodynamic preparations are mixed. Read more about Lambert


Read more about Les Chesnaies

Read more about Les Chesnaies

Mathilde, 100% juicy Cab Franc. Immensely popular on and off premise, this is a bone dry and wonderfully fruit rosé from Les Chesnaies that we would drink all year round, if we did not sell out if it by late fall each year. We adore this wine. Vineyard: – Age of the vines: 10 [...]
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