Archive | Champagne Pierre Moncuit

Tete

TÊTE Charcuterie – Staff Training & Tasting Info

  Candid is excited to be working with Co-executive chefs Thomas Rice and Kurt Guzowski on their long awaited sausage and charcuterie mecca TÊTE! Included below are details, stories, photos, and videos to introduce you to the producers who make the wonderful wines on the Tete wine list. Champagne Pierre Moncuit, Le Mesnil, France Featured […]

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Nico Osteria

Candid Wines’ Staff Training Guide for Nico Osteria

Welcome, Nico Osteria team members, and congratulations on joining a great team. This page centralizes many resources on the selections that Bret Heiar has made for the wine list. Please reach out to me if you have any questions on the wines, estates, of farming methods discussed below. Click on any of the estates that […]

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