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This Spring
What grapes can you smell in your flowers?

Free wine classes are blooming all over the place.  I attended one this morning in the
blossoms of a Crabapple tree.  

Approaching the flowers like a blind tasting, I asked myself what grapes they might
smell like.  Based on visual clues - the blooms are paper thin and the colors range from
the lightest ruby to a delicate pink - I expected to smell a clean, unoaked red, maybe
something along the lines of Gamay or perhaps a hint of Cabernet Franc.  I was close,
but when I stuck my nose in the tree, I found myself thinking about Riesling grown
on red slate soils more than red varieties.  I might have had a hint of a delicate
Spätburgunder, aka Pinot Noir from Germany.

Was I right?  I won't know until I stick my nose into the next glass of Spätburgunder
that I enjoy, but when I do I will be testing another set of ideas about what German
Pinot Noir smells like, and I will have more parameters on which to build.  It may well
turn out that the next Spätburgunder I enjoy will have a much more pronounced,
intense aroma that will remind me of the tree on the south side of the street, or maybe
I'll have to wait until midsummer to find a rose that fits the bill, or maybe I'll never
find it and I will just have to spend the rest of my life searching in the blossoms of
every flower that I pass.

Either way, I win.  Smelling flowers makes me happy and smelling wine makes me
happy too.  This exercise that so deftly combines two things I enjoy cost me nothing
more than sixty seconds of my time.

Damien
Join us for Tomato Fest 2009!
Jack Handey, perhaps the greatest
philosopher of our time, offers this
thought on flowers in May:

"If April showers bring May flowers, and
Mayflowers bring Pilgrims, what do
Pilgrims bring?  Oppression, my friend.  
Oppression."