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THE ESSENTIAL

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<li>Three-generation family estate founded 1978 in Cruzille, Mâconnais</li>

<li>First organic vineyard in Burgundy (1954) — certified since 1991</li>

<li>17 hectares across historically significant sites documented by Abbey of Cluny</li>

<li>Vineyards share names with Côte d'Or premier crus: Les Perrières, Les Combettes, Les Geniévrières</li>

<li>Oolitic limestone soils rich in microscopic fossils, iron, and manganese</li>

<li>Preserves ungrafted Chardonnay vines at Le Clos (pre-phylloxera heritage)</li>

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In Burgundy, Guillot-Broux re-establishes historical vineyard sites with the same limestone DNA as their Côte d'Or neighbors. Parcels farmed by Cluny monks a millennium ago return to life through Emmanuel Guillot and his family's work.

KEY WINES

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DOMAINE GUILLOT BROUX

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